Creamy Berry Banana Fruit Salad with Pineapple and Yogurt

Prep Time: 15 minutes   |   Cook Time: 0 minutes   |   Total Time: 15 minutes   |   Servings: 6

Introduction

Creamy berry banana fruit salad recipe with pineapple and yogurt is a refreshing and colorful dish bursting with sweet berries, juicy pineapple, and creamy yogurt dressing. This easy fruit salad is perfect for breakfast, brunch, summer gatherings, or a healthy dessert. Fresh strawberries, blueberries, bananas, and pineapple create a vibrant combination of flavors and textures, while the yogurt dressing adds a light, creamy finish without overpowering the fruit. Simple to prepare and naturally delicious, this fruit salad is sure to become a family favorite.

Ingredients

• 2 cups fresh strawberries, sliced (300 g)
• 1 cup blueberries (150 g)
• 2 ripe bananas, sliced (200 g)
• 2 cups fresh pineapple chunks (300 g)
• 1 cup raspberries (125 g), optional

For the Yogurt Dressing:

• 1 cup vanilla Greek yogurt (240 ml)
• 2 tablespoons honey (30 ml)
• 1 teaspoon vanilla extract (5 ml)
• 1 tablespoon lemon juice (15 ml)

Step-by-Step Instructions

1. Prepare the fruit: Wash and slice the strawberries, slice the bananas, cut the pineapple into chunks, and rinse the berries.
2. Make the dressing: In a small bowl whisk together Greek yogurt, honey, vanilla extract, and lemon juice until smooth.
3. Combine the fruit: In a large bowl add strawberries, blueberries, bananas, pineapple, and raspberries.
4. Add the dressing: Pour the yogurt mixture over the fruit and gently fold everything together until evenly coated.
5. Chill: Refrigerate for 20–30 minutes before serving for the best flavor.
6. Serve: Serve chilled and garnish with extra berries if desired.

FAQs

Q1: Can I use frozen berries?
Fresh berries are best, but thawed frozen berries can be used if drained well.

Q2: How do I prevent bananas from browning?
The lemon juice in the dressing helps keep the bananas fresh and bright.

Q3: Can this creamy berry banana fruit salad recipe with pineapple and yogurt be made ahead?
Yes, but add the bananas shortly before serving for the freshest appearance and texture.

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