Creamy Pasta Salad with Cucumber, Cherry Tomatoes and Red Onion (Easy Summer Side Dish)

Prep Time: 15 minutes   |   Cook Time: 10 minutes   |   Total Time: 25 minutes   |   Servings: 6

Introduction

Creamy pasta salad is a refreshing and satisfying dish that’s perfect for warm days, picnics, or quick family meals. This easy version combines tender pasta with crisp cucumber, juicy cherry tomatoes, and a touch of red onion, all coated in a smooth, tangy dressing. The creamy texture pairs beautifully with the fresh crunch of vegetables, creating a balanced bite every time. It’s simple to prepare, customizable, and even better after chilling. For the best flavor, let the salad rest in the refrigerator so the dressing fully coats and infuses the pasta.

Ingredients

• 12 oz pasta (rotini or elbow) (340 g)
• 1 cup cucumber, diced (150 g)
• 1 cup cherry tomatoes, halved (150 g)
• 1/4 cup red onion, finely chopped (40 g)
• 1/2 cup mayonnaise (120 ml)
• 2 tablespoons Greek yogurt or sour cream (30 ml)
• 1 tablespoon lemon juice or vinegar (15 ml)
• 1 teaspoon Dijon mustard (5 ml)
• 1/2 teaspoon salt (3 g)
• 1/4 teaspoon black pepper (1 g)
• 2 tablespoons fresh parsley or dill, chopped (optional)

Step-by-Step Instructions

1. Cook the pasta: Bring a large pot of salted water to a boil. Cook pasta until al dente, about 8–10 minutes. Drain and rinse under cold water to cool completely.
2. Prepare the vegetables: Dice the cucumber, halve the cherry tomatoes, and finely chop the red onion.
3. Make the dressing: In a large bowl whisk together mayonnaise, Greek yogurt, lemon juice, Dijon mustard, salt, and black pepper until smooth.
4. Combine the salad: Add cooled pasta and vegetables to the dressing and mix until evenly coated.
5. Add herbs: Stir in fresh parsley or dill for extra flavor.
6. Adjust seasoning: Taste and adjust salt, pepper, or acidity if needed.
7. Chill: Cover and refrigerate for at least 30 minutes before serving.
8. Serve: Toss again before serving and enjoy chilled.

FAQs

Q1: Can I make creamy pasta salad ahead of time?
Yes, it’s best when chilled for a few hours or overnight.

Q2: How do I keep pasta salad from drying out?
Add a little extra dressing before serving if needed.

Q3: Can I add protein?
Yes, grilled chicken, tuna, or chickpeas are great additions.

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